Bespoke Celebration Cakes

Bespoke Celebration Cakes are made to order. We can design, make and personalise bespoke cakes to suit all occasions, examples of our custom made cakes can be seen on our cake galleries page.

Please contact us via our bespoke order form opposite for a quote. The below is a guideline of our prices and is for a basic buttercream cake. Prices depend on complexity of design, flavour, and are quoted on an individual basis.

Suggested portions are in brackets but this should be used as a guide only. They are based on dessert portion sizes, finger portions would feed double the amount.


5in Round: £45.00 (8 – 10)

6in Round: £50.00 (10 – 14)
7in Round: £55.00 (15 – 20)
8in Round: £60.00 (20 – 25)
9in Round: £70.00 (25 – 30)
10in Round: £85.00 (30 – 35)
11in Round:£95.00 (35 – 40)
12in Round: £110.00 (40 – 45)

5in Square: £50.00  (8 – 12)

6in Square: £55.00 (12 – 15)
7in Square: £65.00 (18 – 22)
8in Square: £75.00 (22 – 28)
9in Square: £85.00 (30 – 35)
10in Square: £95.00 (35 – 40)
11in Square: £110.00  (40 – 45)
12in Square: £120.00 (45 – 50)

Stacked cakes start from £125.00

Flavours available: Classic: Victoria Sponge, Chocolate, Lemon, Coconut, Choconilla, Oreo, Red Velvet, Chocolate Orange,
Divine: Bakewell, Raspberry, Raspberry & White Chocolate, Raspberry & Pistachio, Carrot Cake, Rainbow, Salted Caramel,Traditional Fruit Cake

Alternate Fillings: Jam & Vanilla Buttercream, Vanilla Buttercream, Lemon Buttercream, Chocolate Buttercream, Chocolate Orange Buttercream, Caramel Buttercream, Almond Buttercream, Salted Caramel Sauce, Oreo Buttercream, Biscoff Buttercream, Mint Chocolate Buttercream

Coatings: Our fondant cakes are covered with a layer of white chocolate, milk chocolate or dark chocolate ganache or our buttercream cakes are coated with traditional buttercream.

The possibilities are endless so contact us now with your specific requirements!

*Contains wheat, gluten, dairy, eggs*

Ask us about our made without range (all of our cakes are made in an environment that has nuts, gluten, dairy and eggs.)

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